- Description
Description
About Roots Rakomelo Liqueur About Liqueur This typical aperitif has its origins in 13th century Italy where it was used for medicinal purposes. The liqueur is produced worldwide and can have all sorts of flavor profiles, from fruit, spices, nuts, and even cream, and has a low proof of 15 to 30% ABV. Liqueur can be enjoyed in many different fashions, from drinking neat, in cocktails, served with coffee, or even used for cooking. Check out our impressive selection of liqueurs, choose among the best-reviewed liqueurs or explore the best liqueurs under 50.
The aroma is rich with honey, clove, cinnamon, fruit, and a touch of nuts. The pleasantly sweet palate has honey and spice notes that linger through the delicate and rich finish.
