Martingale Cognac

Description

About Martingale Cognac Martingale Cognac is crafted by Maison Thomas, a rare breed among cognac producers who control the entire process from vineyards to the final sip. They’re all about staying close to nature’s cycle, meaning no additives like boisé in their liquid – just pure, fresh cognac for your enjoyment! With over 100 years of cognac making tradition, the Thomas family has been supplying prestigious brands with top-tier eaux-de-vie, enjoyed anonymously until now. Enter Martingale, their first-ever commercially-available product. Martingale is a blend of four sought-after crus, notably featuring Borderies, embodying freshness, fragrance, and refinement. The color? A bright, precious amber with deep golden and honeyed reflections. The nose? Elegant and refined with notes of spring flowers, acacia, light vanilla, almonds, and madeleine. The taste? Well-rounded with an abundance of freshness, balancing perfectly with subtle floral and fruity notes. And the finish? Soft, long, mature, and refined.

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About Cognac Cognac is a type of brandy produced in the Cognac region of France.
Because the French take it very seriously, there are numerous rules cognac makers have to follow not to fall “short” into the brandy category. The white wine from the specific grapes (Ugni blanc) has to be doubly distilled in a copper pot still before being aged for at least two years in oak casks from which the wood can only come from two specific forests in France (Limousin or Tronçais). Depending on the age, there are three types of cognac, the youngest V.S. (Very Special), V.S.O.P. (Very Superior Old Pale), and the X.O. (Extra Old) You’re welcome to check our fantastic cognac selection, find your favorite from the top 10 cognac/brandy list, or explore the Best cognacs under 100.